2008 Deep Sea Sauvignon Blanc

THE 2008 DEEP SAUVIGNON BLANC is a nice white gold color, brilliant, this wine
opens on grapefruit, citrus, white flowers and fresh cut grass. It is vibrant and fresh. The
mouthfeel is generous but light and crisp, it is somehow a full but not heavy wine. There
is some minerality that lingers and that creates a balanced feel with a great acidity and
freshness.

APPELLATION: Arroyo Seco, Monterey County

VARIETIES: 96% Sauvignon Blanc, 4% Viognier

DATE HARVESTED: Sept-Oct 2008

HARVEST METHOD: Hand harvested

FERMENTATION: Inoculated

MALOLACTIC FERMENTATION: No

CLOSURE: Cork

PH: 3.66

TITRATABLE ACIDITY: 5.87

ALCOHOL: 14.4%

BOTTLED: March 2009

SILVER MEDAL – LONG BEACH GRAND CRU 2009

VERY HIGHLY RECOMMENDED – DAN BURGER’S VINTAGE EXPERIENCES
“A totally fascinating approach: Monterey County SB with a distinctive herbal and grassy element straight out of the 1970’s, updated with a freshness akin to New Zealand…”- July, 2009